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Registro completo
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Biblioteca (s) : |
INIA Las Brujas; INIA Tacuarembó; INIA Treinta y Tres. |
Fecha : |
21/02/2014 |
Actualizado : |
03/02/2018 |
Tipo de producción científica : |
Capítulo en Libro Técnico-Científico |
Autor : |
BARRETO, S.; NEGRÍN, D.; AYALA, W.; QUINTANS, G. |
Afiliación : |
SANTIAGO BARRETO, Tesis de grado en INIA Treinta y Tres; DIEGO NEGRÍN, Tesis de grado en INIA Treinta y Tres; WALTER FELIZARDO AYALA SILVERA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GRACIELA QUINTANS ILARIA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Efecto del manejo nutricional en el primer invierno y el biotipo sobre la aparición de la pubertad en terneras de raza carnicera (segundo año de evaluación) |
Complemento del título : |
Capítulo 2. Algunas estrategias para disminuir la edad al primer servicio en vaquillonas. |
Fecha de publicación : |
2008 |
Fuente / Imprenta : |
In: QUINTANS, G.; VELAZCO, J.I.; ROIG, G. (Eds.). Seminario de actualización técnica: cría vacuna. Montevideo (Uruguay): INIA, 2008. |
Páginas : |
p. 64-69 |
Serie : |
(INIA Serie Técnica ; 174) |
ISBN : |
978-9974-38-251-0 |
ISSN : |
1688-9266 |
Idioma : |
Español |
Thesagro : |
BOVINOS; BOVINOS DE CARNE; CRIA; GANADERIA; GANADO DE CARNE; NUTRICION ANIMAL; REPRODUCCION; URUGUAY; VAQUILLONAS. |
Asunto categoría : |
-- |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/7743/1/st-174-2008-p.64-69.pdf
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Marc : |
LEADER 00962naa a2200301 a 4500 001 1008119 005 2018-02-03 008 2008 bl uuuu u00u1 u #d 020 $a978-9974-38-251-0 022 $a1688-9266 100 1 $aBARRETO, S. 245 $aEfecto del manejo nutricional en el primer invierno y el biotipo sobre la aparición de la pubertad en terneras de raza carnicera (segundo año de evaluación) 260 $c2008 300 $ap. 64-69 490 $a(INIA Serie Técnica ; 174) 650 $aBOVINOS 650 $aBOVINOS DE CARNE 650 $aCRIA 650 $aGANADERIA 650 $aGANADO DE CARNE 650 $aNUTRICION ANIMAL 650 $aREPRODUCCION 650 $aURUGUAY 650 $aVAQUILLONAS 700 1 $aNEGRÍN, D. 700 1 $aAYALA, W. 700 1 $aQUINTANS, G. 773 $tIn: QUINTANS, G.; VELAZCO, J.I.; ROIG, G. (Eds.). Seminario de actualización técnica: cría vacuna. Montevideo (Uruguay): INIA, 2008.
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INIA Las Brujas (LB) |
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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha actual : |
23/12/2022 |
Actualizado : |
23/12/2022 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
DIAS, C.S.; ARIAS-SIBILLOTTE, M.; TISCORNIA, G.; SEVERINO, V.; PASA, M.; HERTER, F.G.; MELLO-FARIAS, P.; CONDE, P. |
Afiliación : |
CAMILA SCHWARTZ DIAS, Federal University of Pelotas, Department of Plant Science, Brasil.; MERCEDES ARIAS-SIBILLOTTE, Universidad de la República, Departamento de Producción Vegetal, Facultad de Agronomía, Unidad de Ecofisiología de Frutales. Uruguay; GUADALUPE TISCORNIA TOSAR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; VIVIAN SEVERINO, Universidad de la República, Departamento de Producción Vegetal, Facultad de Agronomía, Unidad de Ecofisiología de Frutales. Uruguay; MATEUS PASA, Federal University of Pelotas, Department of Plant Science, Brasil.; FLÁVIO GILBERTO HERTER, Federal University of Pelotas, Department of Plant Science, Brasil.; PAULO MELLO-FARIAS, Federal University of Pelotas, Department of Plant Science, Brasil.; ANA PAULA CONDE INNAMORATO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Low spring temperature may negatively influence olive yield. |
Fecha de publicación : |
2022 |
Fuente / Imprenta : |
Australian Journal of Crop Science, 2022, volume 16, number 9, pages 1094-1100. OPEN ACCESS. doi: https://doi.org/10.21475/ajcs.22.16.09.p3602 |
ISSN : |
1835-2707 |
Idioma : |
Inglés |
Contenido : |
The olive tree (Olea europaea L.), a species adapted to the Mediterranean climate, has expanded into new climatic regions. Uruguay has a humid temperate climate and highly irregular climatic conditions among years. Environmental factors can be an obstacle to full production, as they affect pollination and fruit set. In this research, the phenology of five olive cultivars (Arbequina, Arbosana, Manzanilla, Picual and Koroneiki) widely cultivated in Uruguay was studied, using the BBCH phenological scale. The pollen grains of five cultivars were submitted to in vitro germination and incubated at temperatures of 0°, 10°, 15°, 20°, 25°, 30° and 40°C for 24 hours, and pollen grains germination and pollen tube length were evaluated. These temperatures were analyzed for the occurrence probability. They were based on the historical series analysis of hourly average temperature data, from September 26 to November 15 (flowering period), for the years of 1998 to 2019. Phenology results show that flowering can occur from day 268 to day 320 of the year, with cultivar 'Manzanilla' being the earliest and 'Arbosana' the latest. It was observed that the temperature of 10°C has no effect on pollen grain germination and on pollen tube growth. Moreover, the temperatures of 15 to
20°C are not very effective and the optimal temperature occurs between 25 and 30°C. In Uruguay, during flowering, temperatures between 10 and 20°C are more likely to occur. These results indicate possible causes that affect fruit set and productivity of olive trees in the field. MenosThe olive tree (Olea europaea L.), a species adapted to the Mediterranean climate, has expanded into new climatic regions. Uruguay has a humid temperate climate and highly irregular climatic conditions among years. Environmental factors can be an obstacle to full production, as they affect pollination and fruit set. In this research, the phenology of five olive cultivars (Arbequina, Arbosana, Manzanilla, Picual and Koroneiki) widely cultivated in Uruguay was studied, using the BBCH phenological scale. The pollen grains of five cultivars were submitted to in vitro germination and incubated at temperatures of 0°, 10°, 15°, 20°, 25°, 30° and 40°C for 24 hours, and pollen grains germination and pollen tube length were evaluated. These temperatures were analyzed for the occurrence probability. They were based on the historical series analysis of hourly average temperature data, from September 26 to November 15 (flowering period), for the years of 1998 to 2019. Phenology results show that flowering can occur from day 268 to day 320 of the year, with cultivar 'Manzanilla' being the earliest and 'Arbosana' the latest. It was observed that the temperature of 10°C has no effect on pollen grain germination and on pollen tube growth. Moreover, the temperatures of 15 to
20°C are not very effective and the optimal temperature occurs between 25 and 30°C. In Uruguay, during flowering, temperatures between 10 and 20°C are more likely to occur. These results indicate possible causes that aff... Presentar Todo |
Palabras claves : |
ARBEQUINA; FRUIT SET; OLEA EUROPAEA L; OLIVO; POLINIZATION; POLLEN GERMINATION. |
Asunto categoría : |
-- |
URL : |
https://www.cropj.com/dias_16_9_2022_1094_1100.pdf
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Marc : |
LEADER 02420naa a2200289 a 4500 001 1063890 005 2022-12-23 008 2022 bl uuuu u00u1 u #d 022 $a1835-2707 100 1 $aDIAS, C.S. 245 $aLow spring temperature may negatively influence olive yield.$h[electronic resource] 260 $c2022 520 $aThe olive tree (Olea europaea L.), a species adapted to the Mediterranean climate, has expanded into new climatic regions. Uruguay has a humid temperate climate and highly irregular climatic conditions among years. Environmental factors can be an obstacle to full production, as they affect pollination and fruit set. In this research, the phenology of five olive cultivars (Arbequina, Arbosana, Manzanilla, Picual and Koroneiki) widely cultivated in Uruguay was studied, using the BBCH phenological scale. The pollen grains of five cultivars were submitted to in vitro germination and incubated at temperatures of 0°, 10°, 15°, 20°, 25°, 30° and 40°C for 24 hours, and pollen grains germination and pollen tube length were evaluated. These temperatures were analyzed for the occurrence probability. They were based on the historical series analysis of hourly average temperature data, from September 26 to November 15 (flowering period), for the years of 1998 to 2019. Phenology results show that flowering can occur from day 268 to day 320 of the year, with cultivar 'Manzanilla' being the earliest and 'Arbosana' the latest. It was observed that the temperature of 10°C has no effect on pollen grain germination and on pollen tube growth. Moreover, the temperatures of 15 to 20°C are not very effective and the optimal temperature occurs between 25 and 30°C. In Uruguay, during flowering, temperatures between 10 and 20°C are more likely to occur. These results indicate possible causes that affect fruit set and productivity of olive trees in the field. 653 $aARBEQUINA 653 $aFRUIT SET 653 $aOLEA EUROPAEA L 653 $aOLIVO 653 $aPOLINIZATION 653 $aPOLLEN GERMINATION 700 1 $aARIAS-SIBILLOTTE, M. 700 1 $aTISCORNIA, G. 700 1 $aSEVERINO, V. 700 1 $aPASA, M. 700 1 $aHERTER, F.G. 700 1 $aMELLO-FARIAS, P. 700 1 $aCONDE, P. 773 $tAustralian Journal of Crop Science, 2022, volume 16, number 9, pages 1094-1100. OPEN ACCESS. doi: https://doi.org/10.21475/ajcs.22.16.09.p3602
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